We continue to be in quarantine for COVID-19 and are focused on counting all those who are infected or who have died. Although every life is sacred, we need to wake up to the fact that more people die of heart disease, diabetes, cancer, and strokes, than COVID-19. World renowned, New York Times bestselling author, Joel Fuhrman, MD, is passionate about using food as medicine. He will share what we can do to be as vigilant about lifestyle diseases as we are about the coronavirus.
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